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Agar Agar Bacteriological Grade

Agar Agar Bacteriological Grade

Agar Agar as a culture media is widely used for practically all pathogenic and nonpathogenic bacteria and fungi because it is not easy to metabolise and has a good gel firmness, elasticity, clarity and stability. Because of its high gellifying power and its vegetable origin, Agar Agar constitutes a natural non-toxic matrix for the formation of culture media in Microbiology.

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Food Additives Food Ingredients Agar Agar Pharmaceutical Additive Industrial Chemicals

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Agar Agar Bacteriological Grade Agar Agar Food Grade (china Grass) Agar Agar Food Grade Strips Agar Agar Pharma Grade Agar Agar Plant Tissue Culture Grade Plant Gel (gellan Gum) Wondergel (spreadable Agar-agar) Agarose